Imagine the rich, smoky flavor of perfectly barbecued ribs or tender brisket wafting from your backyard. Many grill masters dream of that authentic smokehouse taste, but achieving it with a gas grill can feel like a mystery. You love the convenience of gas grilling, but you also crave that deep, smoky aroma and flavor that only smoking can deliver.
This is where a gas grill with a smoker box comes in. It’s the perfect solution to bridge the gap between quick grilling and slow, smoky perfection. But navigating the world of these versatile grills can be confusing. How do you pick the right one? What features really matter? You want a grill that’s easy to use, delivers great results, and doesn’t break the bank. It’s a common challenge many backyard chefs face.
In this post, we’ll cut through the confusion. We’ll explore exactly what a smoker box is, how it works with your gas grill, and what to look for when you’re shopping. By the end, you’ll have the knowledge to choose a gas grill with a smoker box that will transform your outdoor cooking and impress your guests with delicious, smoky creations. Get ready to unlock a whole new level of grilling!
Top Gas Grill With Smoker Box Recommendations
No. 1
Grills House 2-Burner Gas and Charcoal Grill Combo with Offset Smoker & Side Burner, 34,000 BTU Dual Fuel Grill, 1020 Sq. In. Cooking Area, Ideal for Outdoor Cooking, Black, ZH3005Y-SC
- Gas & Charcoal Combo: The dual-fuel grill with an attached offset smoker and a side burner provides the authentic charcoal flavor, the convenience of gas grilling, the rich smoky flavor and the versatility of cooking sides or sauces, all in one tidy package
- 1020 Sq. In. Cooking Area: A total of 1020 sq. in. cooking area, including 666 sq. in. primary cooking area (333 sq. in. gas area & 333 sq. in. charcoal area), 157 sq. in. warming rack area and 197 sq. in. offset smoker area, holds up to 36 burgers simultaneously
- Offset Smoker: Used as either a traditional smoker or an extra charcoal grill, an attached offset smoker infuses meats with irresistible smoky flavor and provides optimal circulation of heat and smoke. A side door makes it a breeze to add charcoal and remove ashes
- Fast & Robust Heat: Featuring 2 stainless steel main burners (12,000 BTU each) and a side burner (10,000 BTU), this grill delivers 34,000 BTU robust power in total. Piezo ignition system makes it easier than ever to fire up the grill without the need for battery
- Height-adjustable Charcoal Pan: 3-level adjustable charcoal pan enhances heat regulation, allowing for versatile cooking styles like slow-cooking, searing and smoking. The max charcoal capacity of the charcoal grill and the offset smoker are 3.3 lb. and 1.5 lb
No. 2
Oklahoma Joe's Canyon Combo DLX Charcoal and Propane Gas Smoker & Grill - 24203005
- COMBO SMOKER & GRILL: With a horizontal cooking chamber and a firebox on the side, the smoker is fueled by charcoal and flavored by hardwood splits & chunks, sold separately, to cook low and slow with indirect heat. The 3-burner gas grill is powered by liquid propane gas and runs on a 20-pound propane tank, not included. It has a 36,000 BTU rating, reaches cooking temperatures quickly, delivers high temps and maintains even heat.
- COOKING AREA: Smoke up to 3 pork shoulders and grill 12 burgers on the primary grates. Use the upper rack for indirect cooking and to keep your food warm. Grill up to 15 wings or 6 burgers on the firebox grate. Total Cooking Space of 1,434 sq. in.
- FUEL GAUGE: An integrated fuel gauge displays the fuel level inside the propane tank so you can plan ahead for propane tank replacement and never again run out of gas while grilling.
- TOOL HOOKS: Three tool hooks are included to hang your tongs, spatula and other tools, freeing up space on your shelves.
- SMOKESTACK & DAMPERS: Adjustable dampers on the firebox and smokestack regulate heat and smoke giving you maximum control and consistent results.
No. 3
Sophia & William 3-Burner Gas and Charcoal Grill Combo with Offset Smoker - Dual Fuel BBQ Grill, 840 sq. in. Cooking Area, Heavy Duty Propane Barbecue for Outdoor Patio Cooking, Black
- Dual-Fuel Versatility (Gas & Charcoal): This combo grill features a gas grill side for quick weeknight cooking and a charcoal grill side for authentic BBQ flavor. The attached offset smoker adds rich smoke. A true 3-in-1 cooking system for charcoal lovers who want gas convenience
- Large Capacity (840 sq. in.): With a total cooking area of 840 square inches, this charcoal and gas grill combo fits 30 burgers at once. It includes a 568 sq. in. main cooking surface, a 131 sq. in. warming rack, and a 141 sq. in. offset smoker. Ideal for large family gatherings and backyard parties
- Heavy-Duty Cast Iron Cooking Grates: Porcelain-enameled cast iron grates deliver superior heat retention and even searing. They lock in moisture and create restaurant-style sear marks on steaks and burgers. Durable and non-stick when seasoned, they ensure perfect heat transfer for quick searing on gas or low-and-slow smoking on charcoal.Resistant to rust and peeling
- True Offset Smoker for Authentic BBQ: Attached side firebox functions as both a traditional smoker and an extra charcoal grill. The offset design forces smoke and heat to flow horizontally across the meat, delivering that deep smoke ring and rich flavor. Features a side access door for easy charcoal adding and ash cleaning without lifting the cooking grate
- Easy Cleanup with Pull-Out Ash & Grease Trays: Designed for hassle-free maintenance, this grill includes a full-size removable ash tray for the charcoal side and offset smoker, plus a slide-out grease tray. Simply pull them out to dispose of ash and drippings—no tipping or scraping required. The grease management system also helps minimize flare-ups, keeping your barbecue experience cleaner from start to finish
No. 4
Char-Griller® Dual-Function 2-Burner 24,000 BTU Propane Gas and Charcoal Combination Grill and Smoker with 870 Cooking Square Inches in Black, Model E5030
- Gas and charcoal combination grill with additional side burner for ultimate cooking versatility - Dual fuel grills, sometimes called combo grills or dual-function grills or multifuel grills, are a newer style of grill that combines the best of charcoal grilling along with the convenience of a gas grill in one
- 870 sq. in. of total cooking space - providing ample room for cooking large quantities of food
- Two stainless steel main burners - With two separate burners at your disposal, you have precise control over temperature zones, making it effortless to sear steaks on one side while slow-roasting tender ribs on the other side of the grill
- Powerful 24,000 BTU output on the gas side means you can get up to searing temperatures easily
- Easily dump your ashes and continue grilling with the convenient EasyDump Ash Pan. Spend less time cleaning, and more time grilling!
No. 5
Kaluns Universal Stainless Steel Smoker Box, Gas or Charcoal Grill Smoke Box, Works with Wood Chips, add Delicious Smoked Flavor, Hinged Lid,Warp Free Grill Accessories
- Kaluns Smoker Box For A Scrumptious Smokey Flavor Using Any Grill - Add delicious smokey flavor to your favorite piece of meat. Position our heavy-duty smoker box right underneath the grill grates for best results. l The holes around and on the lid of the box release tons of smoke within 10 minutes of the smoker box burning on the grill. Choose your favorite wood chip flavor,have it smoked up, and enjoy tasty smokey flavored Ribs, Chicken, Turkey
- Deluxe Non Warp Stainless Steel Smoker Box - Our high-quality Smoker box will never warp so confidently start smoking up your grill now. Its premium quality is of thick stainless steel material, non-rust and cleans easily. Its compact size fits any grill and has enough place for 6.35 ounces of wood chips. The Kaluns Smoker box is the Ideal BBQ gadget which will add smokey spice to your upcoming BBQ feast.
- Convenient Hinged Lid- What a delight. With this hinged-lid you can conveniently add and change your wood chips at any time.Just lift the lid and it will stay open giving you easy access to it. In the mood of having a new flavor for your next plate of Turkey? Simply switch the flavor of wood chips and have the exhilarating aroma fill the yard.
- Convenient Hinged Lid- What a delight. With this hinged-lid you can conveniently add and change your wood chips at any time.Just lift the lid and it will stay open giving you easy access to it. In the mood of having a new flavor for your next plate of Turkey? Simply switch the flavor of wood chips and have the exhilarating aroma fill the yard.
No. 6
Oklahoma Joe's Canyon Combo Dual Fuel 3-Burner Propane Gas and Charcoal Smoker and Grill with 1031 sq. in. Cooking Area in Black
- AUTHENTIC BBQ, TWO-IN-ONE VERSATILITY: Smoke low-and-slow with indirect heat using charcoal and hardwood splits/chunks (sold separately) then grill fast on a 36,000 BTU 3-burner propane side (tank not included) that heats quickly, maintains even temperatures
- CROWD-READY CAPACITY: This charcoal smoker grill has a 750 sq in primary that lets you smoke up to 2 pork shoulders and grill up to 12 burgers
- BONUS FIREBOX GRILLING SPACE: 281 sq in firebox grate on this offset smoker grill fits up to 15 wings or 6 burgers
- PITMASTER-LEVEL TEMPERATURE CONTROL: Adjustable firebox and smokestack dampers help maintain consistent temperatures and smoke flow on this smoker and grill combo
- QUICK HEAT, EVEN RESULTS: Unlike other gas grills, this charcoal smoker grill has 36,000 BTU to reach cooking temps fast and maintain even heat across the grates
No. 7
Monument Grills 4 Burner Propane Gas Grill with Advanced Broil Zone, Stainless Steel Barbecue M2 Grill with Smoker Box, Foldable Side Shelves, Fast Heating, Fast Assembly, Mesa II 410FBZ
- Advanced Broil Zone & Precision Heat Control: Broil Zone sears fast and adjusts for even heat. This 4-burner, 37,000 BTU propane grill hitting up to 500°F in just 5 minutes on full blast—while adjustable burners let you fine-tune the heat for everything from perfect steaks to tender vegetables. Every BBQ session is efficient, flavorful, and fully under your control.
- Durable 304 Stainless Steel Burners & Cast Iron Grates: Built to last, our grill features corrosion-resistant 304 stainless steel burners for consistent heat and longevity. The enameled cast iron cooking grates provide superior heat retention and perfect grill marks, ensuring restaurant-quality results.
- Spacious Cooking & Smart Storage Design: Enjoy ample space with the primary grilling area and a flip-up warming rack, 525 sq. inches of total grilling area. Two foldable side shelves and a stainless steel side table offer extra room for tools and ingredients, making this BBQ grill perfect for hosting gatherings.
- Easy to Clean & Maintain Construction: The enamel-coated body resists stains, while the funnel-style grease management system and removable 430 stainless steel drip pan simplify cleanup. The non-stick surfaces and durable materials keep your grill looking new with minimal effort.
- Enhanced Safety & Portability Features: Move your propane grill easily with large, sturdy wheels and a built-in propane tank holder. The double-layered lid improves heat retention, and the heat-resistant stainless steel handles ensure safe, comfortable operation during use.
No. 8
Weber Premium Universal Stainless Steel Smoker Box – Infuse Meats, Veggies & More with Smoky Flavor, Easy‑Fill Design, Fits Most Grill Sizes - Grill Accessory
- Infuse food with smoky flavors
- Durable stainless Steel
- Easily add chips while in use
- Fits most Sizes of grills
Your Guide to the Best Gas Grill with a Smoker Box
Do you love the smoky flavor of barbecue but prefer the quick convenience of a gas grill? A gas grill with a smoker box is your perfect match! This guide will help you find the best one for your backyard. We’ll cover what to look for, what makes a good grill, and how to use it.
1. Key Features to Look For
When you shop, keep these important features in mind:
Grill Size and Cooking Area
- BTUs (British Thermal Units): This tells you how hot the grill can get. More BTUs usually mean faster cooking.
- Number of Burners: More burners give you better control over different heat zones.
- Cooking Grates: Look for sturdy grates that cook food evenly.
The Smoker Box Itself
- Material: Stainless steel is best. It lasts longer and doesn’t rust.
- Size and Shape: A bigger box holds more wood chips for longer smoking.
- Ease of Access: Can you easily add wood chips and clean the box?
Other Important Features
- Side Burner: Great for making sauces or cooking side dishes.
- Warming Rack: Keeps food warm while you finish cooking.
- Ignition System: A reliable starter makes lighting the grill easy.
- Temperature Gauge: Helps you keep an eye on the grill’s heat.
2. Important Materials
The materials used in your grill affect its durability and how well it cooks.
- Stainless Steel: This is the top choice for grill bodies, grates, and the smoker box. It’s strong, resists rust, and is easy to clean.
- Cast Iron: Often used for cooking grates. It heats well and gives great sear marks, but needs to be seasoned and cared for to prevent rust.
- Porcelain-Enameled Steel: This is a good option for grates. It’s non-stick and easy to clean.
- Aluminum: Used for some grill parts. It’s lighter but not as durable as stainless steel.
3. Factors That Improve or Reduce Quality
Some things make a grill great, while others can make it less so.
What Makes a Grill Better
- Even Heat Distribution: Good grills heat up the same across the entire cooking surface. This cooks your food consistently.
- Sturdy Construction: A grill that feels solid and well-built will last longer.
- Easy Temperature Control: Knobs that let you fine-tune the heat are important for great cooking.
- Good Airflow: Proper airflow helps the smoker box create smoke and keeps the fire burning well.
What Can Make a Grill Less Good
- Thin Metal: Grills made with thin metal can warp or rust quickly.
- Hot Spots: Areas on the grill that get much hotter than others can burn your food.
- Difficult Assembly: A grill that’s hard to put together can be frustrating.
- Poorly Designed Smoker Box: If the smoker box is hard to fill or doesn’t produce much smoke, it’s not very useful.
4. User Experience and Use Cases
A gas grill with a smoker box is versatile. It’s great for weeknight dinners and weekend parties.
- Quick Weeknight Meals: Use the gas burners for fast cooking. Add wood chips to the smoker box for a hint of smoky flavor.
- Weekend Barbecues: Load up the smoker box with wood chips. You can grill burgers and hot dogs while infusing them with delicious smoke.
- Smoking Meats: For longer smoking sessions, you can use the gas burners on low to maintain a steady temperature. The smoker box will keep the smoke going.
- Adding Flavor to Anything: Even vegetables and fish taste amazing with a little smoky flavor.
Cleaning is usually simple. Most grates can be brushed clean. The smoker box just needs to be emptied and wiped down.
Frequently Asked Questions (FAQ)
Q: What is a smoker box and how does it work?
A: A smoker box is a small metal container that you fill with wood chips. You place it on the grill grates over a burner. The heat from the grill warms the wood chips, making them smoke.
Q: Do I need a special kind of wood for the smoker box?
A: You can use wood chips made for grilling and smoking. Popular choices include hickory, mesquite, apple, and cherry wood. Make sure they are dry.
Q: How much wood should I put in the smoker box?
A: Start with about one cup of wood chips. You can add more if you want more smoke. Don’t overfill it, or the wood might not smoke well.
Q: How long does the smoke last?
A: The smoke usually lasts for about 30-60 minutes, depending on how much wood you use and the grill’s temperature. You can add more chips if needed.
Q: Can I use the smoker box on any gas grill?
A: Most gas grills can use a smoker box. You just need a place to put it over the heat. Some grills have a built-in smoker box.
Q: What’s the difference between a smoker box and a smoker?
A: A smoker box is an accessory for a grill. A smoker is a separate appliance designed only for smoking food at low temperatures for long periods.
Q: Is a gas grill with a smoker box hard to use?
A: No, it’s quite easy! You light the grill like normal, add wood chips to the smoker box, and place it on the grates. It adds smoky flavor without much extra work.
Q: What kind of food can I smoke with a smoker box?
A: You can smoke almost anything! Meats like chicken, ribs, and pork shoulder are popular. Vegetables, fish, and even cheese get a great smoky taste.
Q: How do I clean the smoker box?
A: Let the smoker box cool completely. Then, empty out the ashes and wipe it clean with a damp cloth or a grill brush. For stubborn residue, you can use a little grill cleaner.
Q: Is it worth getting a gas grill with a smoker box?
A: Yes, if you enjoy smoky flavors but want the convenience of a gas grill. It’s a great way to get more flavor out of your grilling.