Top 5 Krumkake Irons: Your Essential Buying Guide

Imagine the delicate crunch of a golden-brown krumkake, its sweet, spiced flavor melting in your mouth. For many, this Scandinavian cookie is more than just a treat; it’s a connection to family traditions and cherished memories. But creating these beautiful, wafer-thin delights at home can be a challenge, especially when you’re faced with the daunting task of choosing the right krumkake iron.

The sheer variety of krumkake irons on the market can be overwhelming. Do you need an electric one or a stovetop model? What about the size and the material? These questions can leave you feeling frustrated and unsure where to begin. But don’t worry, we’re here to help you navigate this delicious dilemma. By the end of this post, you’ll understand the key features to look for, making your krumkake iron selection a breeze.

We’ll dive into the different types of krumkake irons, explore their pros and cons, and offer practical advice to ensure you find the perfect tool for your baking adventures. Get ready to unlock the secrets to perfect krumkakes and bring a taste of tradition into your kitchen!

Our Top 5 Krumkake Iron Recommendations at a Glance

Top 5 Krumkake Iron Detailed Reviews

1. Chef’sChoice KrumKake Maker Features Nonstick Surface and Instant Heat Recovery with Temperature Control and Ready Light To Make 6-Inch Cookies

Rating: 9.4/10

Get ready to create delicious krumkakes with the Chef’sChoice KrumKake Maker! This silver appliance makes baking easy and fun. It heats up instantly, so you can start baking right away. You can make up to a 6-inch krumkake in just two minutes! The nonstick surface means your krumkakes won’t stick, and cleanup is a breeze. This maker bakes them evenly every time. An overflow channel catches extra batter, keeping your counter clean.

What We Like:

  • Instant heat recovery means no waiting between batches.
  • Bakes a 6-inch krumkake in only two minutes.
  • Nonstick surface makes removing krumkakes super easy.
  • Consistent, even heating ensures perfect krumkakes every time.
  • Overflow channel prevents batter messes.
  • Comes with recipes to get you started.
  • Baking and ready indicator lights let you know when it’s time to bake.
  • Easy-open handle makes it simple to use.
  • Stores upright to save space.
  • Powerful 1050 watts for quick baking.

What Could Be Improved:

  • The roller for shaping cones is a nice addition, but some users might find it takes practice to master.
  • While it makes krumkakes, it’s a specialized appliance and not for general cookie baking.

This Chef’sChoice KrumKake Maker is a fantastic tool for anyone who loves these traditional treats. It makes baking them fast, easy, and enjoyable.

2. Nordic Ware Norwegian Krumkake and Pizzelle Iron

Nordic Ware Norwegian Krumkake and Pizzelle Iron

Rating: 8.9/10

Get ready to bake delicious, crispy cookies with the Nordic Ware Norwegian Krumkake and Pizzelle Iron! This amazing set lets you make two types of traditional treats: thin, rolled Scandinavian krumkake and delicate Italian pizzelles. It’s an heirloom set, meaning it’s built to last and be passed down through generations.

What We Like:

  • You can make both krumkake and pizzelles with this one set.
  • It includes everything you need: a detailed krumkake press, a cooking base, and a wooden cone for rolling.
  • It works on gas, electric, and ceramic stoves, so it’s very versatile.
  • The cast aluminum base has a bigger well to catch extra butter, which helps prevent messy flare-ups.
  • It’s made right here in America with good materials.
  • Recipes are included to get you started right away.

What Could Be Improved:

  • Using the wooden cone for rolling can take a little practice to get perfect cones.
  • The detailed krumkake press might require a bit more cleaning to keep all the designs looking sharp.

This Nordic Ware set is a fantastic way to bring authentic European cookie traditions into your kitchen. You’ll impress your family and friends with these beautiful and tasty homemade cookies.

3. MasterChef Krumkake Baker-Make 2 Homemade Pizzelle Like Cookies

MasterChef Krumkake Baker-Make 2 Homemade Pizzelle Like Cookies, Great for Cannoli Filling & Waffle Cones, Fun Nonstick Electric Iron Press Kitchen Appliance-Home Made Treats Holiday Gift

Rating: 8.6/10

Get ready to create delicious homemade treats with the MasterChef Krumkake Baker! This fun kitchen appliance lets you bake two beautiful krumkake cookies, which are similar to pizzelle cookies, at the same time. It’s perfect for making fancy desserts that will impress your friends and family. You can even use these cookies as shells for cannoli or shape them into waffle cones for ice cream!

What We Like:

  • Bakes two 5-inch krumkake cookies quickly.
  • Nonstick cooking plates make baking and cleaning a breeze.
  • It’s a fun gift for anyone who loves to bake!
  • The steam guard handle keeps your hands safe from heat.
  • The cookies have pretty, detailed designs.
  • Versatile – perfect for cannoli shells and waffle cones.

What Could Be Improved:

  • The description doesn’t mention specific cleaning instructions beyond “easy cleanup.”
  • More details on the exact texture and flavor of the krumkake cookies would be helpful.

This MasterChef Krumkake Baker is a fantastic addition to any kitchen for anyone who enjoys making sweet treats. It makes baking fun and offers creative ways to serve desserts.

4. CucinaPro Krumkake Baker By Cucina Pro – 100% Non Stick

CucinaPro Krumkake Baker By Cucina Pro - 100% Non Stick, Makes Two Krumkake Pizzelle-Like Cookies, Great for Cannoli Filling & Cones

Rating: 9.2/10

Get ready to bake some delicious treats with the CucinaPro Krumkake Baker! This handy appliance makes two yummy krumkake cookies at once. They look a lot like pizzelles, and you can even use them to make your own cannoli shells or cones. It’s a fun way to add something special to your baking projects.

What We Like:

  • Bakes two 5-inch krumkake cookies at a time.
  • Works great for making cannoli shells or cones.
  • Non-stick grids make cleaning super easy.
  • It has 750 watts of power for quick baking.
  • A fun gift for anyone who loves to bake!
  • A steam guard keeps your hands safe from the heat.
  • The plates heat up evenly for perfect cookies every time.

What Could Be Improved:

  • The baking plates only make krumkake shapes.
  • Requires a bit of practice to roll the cookies before they cool too much.

This krumkake baker is a fantastic addition to any kitchen for creating unique and tasty desserts. It makes baking fun and the results are always impressive.

5. O’Creme Pizzelle Roller/Krumkake Cone/Ice Cream Cone Mold

Rating: 8.8/10

Elevate your dessert game with the O’Creme Pizzelle Roller/Krumkake Cone/Ice Cream Cone Mold. This handy tool, crafted from beautiful and smooth beechwood, makes creating delicate pastry cones and wafers a breeze. Whether you’re dreaming of sweet Norwegian krumkakes or crispy Italian pizzelles, this mold is your perfect partner. It’s designed for easy handling, helping you shape your baked treats into perfect cones for filling.

What We Like:

  • The natural beechwood has a lovely, smooth finish.
  • It feels light but is also very sturdy and strong.
  • The handle is shaped comfortably for a good grip.
  • It’s versatile, working for both pizzelles and krumkakes.
  • It’s simple to use: just roll your pastry around it and let it cool.

What Could Be Improved:

  • Remember, this cone mold is not meant for the oven.
  • The overall length is 9-1/4 inches, with the cone part being 5-3/8 inches and the handle 3-3/4 inches.

This beechwood cone mold is a delightful addition to any baker’s kitchen. It allows you to easily create custom cones ready to be filled with your favorite sweet or savory delights.

The Krumkake Iron: Your Sweet Cookie Adventure Awaits!

Dreaming of delicate, crispy krumkakes? A krumkake iron is your ticket to baking these delicious Norwegian treats. This guide helps you pick the perfect one!

What to Look for in Your Krumkake Iron

1. Heating Method: Electric vs. Stovetop

Krumkake irons come in two main types: electric and stovetop. Electric irons plug into an outlet. They heat up quickly and maintain a consistent temperature. This makes them super easy to use. Stovetop irons sit on your stove. They use gas or electric heat from your cooktop. They can be a bit trickier to manage the heat. But some bakers love the old-school way!

2. Non-Stick Surface: Your Baking Buddy

A good non-stick surface is a must-have. It stops the batter from sticking to the iron. This means your krumkakes slide out easily. It also makes cleaning a breeze. Look for irons with high-quality non-stick coatings.

3. Handle Comfort and Safety

You’ll be holding the iron, so comfy handles are important. They should feel good in your hand. Also, make sure the handles stay cool. This prevents burns. Some irons have long handles for extra safety.

4. Size and Shape

Most krumkake irons make round, thin cookies. Think about how many cookies you want to make at once. Some irons have larger plates for bigger cookies. Others are smaller. Check the diameter of the cooked krumkake.

Important Materials to Consider

Cast Iron: The Classic Choice

Many traditional krumkake irons use cast iron. Cast iron heats evenly and holds heat well. This can give you a great, consistent bake. However, cast iron can be heavy. It also needs to be seasoned properly to prevent rust. You must care for it carefully.

Aluminum: Lightweight and Quick

Some modern irons use aluminum. Aluminum heats up fast. It’s also lighter than cast iron. Many aluminum irons have a non-stick coating. This makes them easy to use and clean.

Stainless Steel: Durable and Easy to Clean

You might find some parts of the iron made from stainless steel. This material is very strong and doesn’t rust. It’s also simple to wipe down and keep clean.

What Makes a Krumkake Iron Great (or Not So Great)

Factors That Improve Quality:

  • Even Heating: A good iron heats the batter all over. This makes your krumkakes cook evenly. No burnt edges or raw middles!
  • Sturdy Construction: The iron should feel solid. It shouldn’t wobble or feel flimsy.
  • Easy to Clean: Non-stick surfaces and simple designs make cleaning simple.
  • Clear Instructions: Good instructions help you get started quickly.

Factors That Reduce Quality:

  • Hot Spots: If the iron heats unevenly, some parts get too hot. This burns your cookies.
  • Poor Non-Stick: Batter sticking makes baking frustrating.
  • Flimsy Handles: Uncomfortable or unsafe handles are a big problem.
  • Difficult to Clean: Hard-to-reach spots or sticky surfaces make cleanup a chore.

User Experience and Fun Uses

Baking Memories

Using a krumkake iron is a fun kitchen activity. It’s perfect for holidays like Christmas. You can make these special cookies for parties or just a sweet treat. It’s a great way to share family traditions.

Creative Ways to Enjoy Krumkakes

Krumkakes are delicious on their own. You can also roll them into cones while they are warm. Fill these cones with whipped cream or ice cream. They make fancy desserts! You can also break them into pieces and add them to ice cream sundaes.


Frequently Asked Questions (FAQ) about Krumkake Irons

Q: What is a krumkake iron?

A: A krumkake iron is a special pan used to bake thin, crispy Norwegian cookies called krumkakes.

Q: Electric or stovetop – which is better?

A: Electric irons are usually easier to use and control the heat. Stovetop irons offer a classic baking experience.

Q: Do I need a non-stick iron?

A: Yes, a non-stick surface is highly recommended. It makes baking and cleaning much easier.

Q: Are cast iron krumkake irons hard to maintain?

A: Cast iron needs careful seasoning and cleaning to prevent rust. They can be heavier too.

Q: How do I clean my krumkake iron?

A: For non-stick irons, simply wipe them clean with a damp cloth after they cool. For cast iron, follow specific seasoning instructions.

Q: Can I make other things with a krumkake iron?

A: While designed for krumkakes, some people experiment with thin batters. However, krumkake batter is best.

Q: How long does it take to bake a krumkake?

A: Each krumkake usually bakes in just 1-2 minutes.

Q: Where can I buy a krumkake iron?

A: You can find them online at major retailers, specialty kitchen stores, and sometimes in Scandinavian import shops.

Q: What are krumkakes typically filled with?

A: They are often filled with whipped cream, ice cream, or served plain.

Q: Is a krumkake iron good for beginners?

A: Electric, non-stick models are generally very beginner-friendly.

In conclusion, every product has unique features and benefits. We hope this review helps you decide if it meets your needs. An informed choice ensures the best experience.

If you have any questions or feedback, please share them in the comments. Your input helps everyone. Thank you for reading.