Imagine sinking your teeth into a perfectly crisp, wood-fired pizza, its smoky aroma filling the air. That’s the magic of an outdoor pizza oven! But if you’re dreaming of those delicious pies in your own backyard, you might be feeling a little overwhelmed. The world of outdoor pizza ovens is vast, and picking the right one can feel like a quest in itself.
You want that authentic taste, that bubbling cheese, that perfectly charred crust. Yet, you’re probably wondering about things like size, fuel type, and how much it will all cost. It’s easy to get lost in the details and feel unsure about which oven will truly bring your pizza dreams to life. We get it – the choices can be dizzying!
That’s why we’re here to help. In this guide, we’ll cut through the confusion. We’ll break down the different types of outdoor pizza ovens, explain what makes them special, and give you the clear information you need to choose the perfect one for your space and your budget. Get ready to transform your backyard into your favorite pizzeria!
Our Top 5 Pizza Oven Outdoor Recommendations at a Glance
Top 5 Pizza Oven Outdoor Detailed Reviews
1. Ninja Artisan Outdoor Pizza Oven
Rating: 8.7/10
Get ready for amazing outdoor cooking with the Ninja Artisan Outdoor Pizza Oven! This 12-inch electric oven lets you make delicious pizzas in just 3 minutes. It’s perfect for backyard parties and family dinners. You can cook more than just pizza too! This oven can bake, broil, warm, and even proof dough.
What We Like:
- It’s a 5-in-1 oven: you can make pizza, bake, broil, warm food, and proof dough.
- It cooks restaurant-quality pizzas super fast, in just 3 minutes, with perfect crusts.
- You can choose from 5 pizza styles: Neapolitan, Thin Crust, Pan, New York, and Custom.
- You can cook your main dish in the oven while grilling sides at the same time.
- It uses electric heat for easy temperature control, from 90°F to 700°F, without flames.
- The Chef’s View Window lets you watch your food cook.
- It’s built tough to handle the weather outside.
- It’s big enough to feed a crowd, fitting a 12-inch pizza, bake pan, or even a large loaf of bread.
- The proofing function makes perfect bread and pizza dough every time.
- It comes with a pizza stone, bake pan, and recipe ideas.
What Could Be Improved:
- It needs about 18 minutes to preheat before you can cook.
- While it’s weather-resistant, using a cover is recommended for long-term outdoor storage.
This Ninja oven brings the fun and flavor of outdoor cooking to your fingertips. It’s a versatile and user-friendly addition to any backyard kitchen.
2. Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven – 12 Inch Pizzas in 60 Seconds – Portable Wood and Gas Fired Pizza Oven with Pizza Stone
Rating: 8.5/10
Get ready for amazing pizza nights with the Ooni Karu 12 Multi-Fuel Outdoor Pizza Oven! This oven lets you cook delicious 12-inch pizzas in just 60 seconds. You can use wood or charcoal to fire it up, or add a gas burner (sold separately) for even more options. It’s super portable, so you can take it on adventures. Ooni believes everyone deserves great pizza, and the Karu 12 helps you make it.
What We Like:
- Cooks delicious 12-inch pizzas in only 60 seconds.
- You can use wood, charcoal, or gas (with an attachment) to cook.
- It heats up to a super hot 950°F in just 15 minutes.
- It’s lightweight (26.4lbs) and easy to move around.
- The custom fuel tray helps create a powerful flame for great cooking.
- You can also cook steak, fish, and veggies in it.
- There’s no messy ash to clean up when you use wood or charcoal.
What Could Be Improved:
- The gas burner attachment is sold separately.
- It takes a little practice to become a pizza-making pro.
The Ooni Karu 12 is a fantastic way to enjoy restaurant-quality pizza right in your backyard. It’s easy to use and portable, making it perfect for any outdoor gathering.
3. Multi-Fuel Pizza Oven Outdoor
Rating: 8.7/10
Get ready for amazing pizza nights with this Multi-Fuel Pizza Oven! This 12-inch portable oven lets you cook delicious wood-fired or gas-powered pizzas right in your backyard or on your next camping trip. It gets super hot, up to 1000°F, so your pizzas cook fast and taste incredible.
What We Like:
- Durable carbon steel shell with a special coating that keeps the heat in and protects it from the weather.
- It heats up to 1000°F really fast, so you can cook a pizza in just 60-90 seconds after only 20 minutes of preheating.
- A built-in thermometer helps you easily check the temperature and cook perfect pizzas every time, even if you’re new to making pizza.
- You can choose to use wood for a smoky flavor or gas for easy temperature control.
- This oven is not just for pizza! You can also BBQ, bake, and roast other foods, making it great for parties and gatherings.
- It’s designed to be taken apart easily, which makes cleaning and storing it a breeze.
What Could Be Improved:
- While it’s portable, it’s still an oven and might be a bit heavy for some to move long distances.
- The 12-inch size is great for personal pizzas, but if you want to cook larger pizzas or multiple at once, you might need to cook them in batches.
This pizza oven is a fantastic way to bring restaurant-quality pizza and a variety of other outdoor cooking options to your home. It’s versatile and fun for everyone to use.
4. PIZZELLO Pizzello Outdoor Pizza Oven 16” Large Wood Fired 2-Layer Pizza Ovens with Pizza Stone
Rating: 8.8/10
Get ready to elevate your outdoor cooking game with the PIZZELLO Pizzello Outdoor Pizza Oven 16” Grande! This isn’t just any pizza oven; it’s a versatile, wood-fired powerhouse designed for amazing backyard BBQs, camping trips, and patio parties. Imagine crafting delicious, crispy pizzas up to 16 inches wide, right in your own yard!
What We Like:
- Spacious Cooking: The 16-inch size is huge! You can cook a big pizza and grill steak or veggies at the same time. The removable rack even lets you roast a whole turkey.
- Flavorful Cooking: Use wood, charcoal, or pellets to give your food incredible smoky flavors. It’s like having a fancy restaurant in your backyard.
- Perfect Pizza Every Time: Special vents in the oven help air flow, so your pizzas get that perfect, crispy crust and melty cheese.
- Easy to Move and Use: The adjustable legs make it comfy to use, and the side handles mean you can easily take it to your favorite outdoor spot.
- Great Value Included: It comes with everything you need: 2 grill grates, a pizza peel, a pizza stone, and a waterproof cover. Plus, Pizzello offers great customer support if you have any issues.
What Could Be Improved:
- Learning Curve: Like any wood-fired oven, it might take a little practice to get the temperature just right for perfect pizzas.
- Assembly Time: While it’s easy to assemble, it will still take some time to put together.
This Pizzello oven is a fantastic way to bring delicious, wood-fired flavors to your outdoor gatherings. It offers a lot of cooking options and comes with everything you need to get started right away.
5. aidpiza Pizza Oven Outdoor 12″ Wood Fired Pizza Ovens Pellet Pizza Stove for outside
Rating: 8.9/10
Get ready to bring the taste of authentic wood-fired pizza right to your backyard with the aidpiza Pizza Oven Outdoor! This portable, stainless steel pizza oven is designed for fun and delicious outdoor cooking. It’s perfect for family gatherings and parties, letting you cook up to a 12-inch pizza that everyone can enjoy. Imagine the smoky, wood-fired flavor enhancing your pizzas, steaks, and more – a taste you just can’t get from a regular grill.
What We Like:
- Cooks 12-inch pizzas, great for sharing with family and friends.
- Uses wood pellets for a fantastic smoky flavor that makes food special.
- Comes with a built-in thermometer, so you always know the right temperature (662℉ / 350℃) to start cooking.
- Portable with folding legs, so you can take your pizza-making adventures anywhere.
- It’s multi-functional! Cook more than just pizza, like steak, chicken wings, and veggies.
What Could Be Improved:
- While portable, assembly might require a bit of effort for some users.
- Cleaning after use, especially with wood pellets, can take a little more time.
This aidpiza pizza oven makes outdoor cooking exciting and flavorful. It’s a fantastic way to enjoy delicious, homemade meals with loved ones.
Your Guide to the Perfect Outdoor Pizza Oven
Dreaming of crispy, delicious pizza baked in your own backyard? An outdoor pizza oven can make that dream a reality! These ovens get super hot, just like the ones in Italy. This means you can cook a pizza in just a few minutes. Let’s find the best one for you.
1. Key Features to Look For
Size Matters
Think about how many pizzas you want to cook at once. Some ovens are small and fit one pizza. Others are bigger and can cook two or even three. Also, consider the space you have in your yard. A bigger oven needs more room.
Fuel Type
Outdoor pizza ovens use different kinds of fuel.
- Wood-fired: These give pizza an amazing smoky flavor. They are the most traditional.
- Gas: These are easy to use and heat up fast. You just turn a knob.
- Pellet: These use small wood pellets. They are also easy to control.
Portability
Do you want to move your oven around? Some ovens have wheels and are lighter. Others are heavy and stay in one spot. If you like to have pizza parties in different places, a portable oven is a good choice.
Temperature Control
It’s important to be able to control the oven’s heat. This helps you cook your pizza perfectly. Look for ovens with good temperature gauges or easy ways to adjust the heat.
2. Important Materials
The materials used in your pizza oven affect how well it cooks and how long it lasts.
- Stainless Steel: This is strong and won’t rust easily. It helps the oven heat up quickly.
- Ceramic or Cordierite Stone: This is what the pizza cooks on. It gets very hot and makes the crust crispy.
- Insulation: Good insulation keeps the heat inside the oven. This means it cooks better and uses less fuel.
3. Factors That Improve or Reduce Quality
What Makes an Oven Great
A good pizza oven heats up fast and stays hot. It should also be easy to clean. A well-built oven will last for many years. Simple designs are often the best. They are easier to use and take care of.
What Can Make an Oven Less Good
Thin metal can lose heat quickly. Cheap insulation won’t keep the oven hot. If an oven is hard to assemble or use, it can be frustrating. Ovens that rust easily won’t last long.
4. User Experience and Use Cases
Easy to Use
Most outdoor pizza ovens are pretty simple. You need to preheat them. Then, you slide your pizza in. You turn it to cook it evenly. It’s fun to watch your pizza cook so fast!
What Can You Cook?
Of course, you can cook pizza! But you can also make other things.
- Roast vegetables
- Cook fish
- Bake bread
- Make desserts
An outdoor pizza oven is great for parties and family dinners. It makes cooking fun and tasty.
Frequently Asked Questions (FAQ)
Q: How hot do outdoor pizza ovens get?
A: Most outdoor pizza ovens can reach temperatures of 750°F to 900°F (400°C to 480°C). This high heat is what cooks pizza so quickly.
Q: How long does it take to cook a pizza in an outdoor pizza oven?
A: A pizza cooks very fast, usually in just 60 to 90 seconds. The whole process, from preheating to serving, takes about 10-15 minutes.
Q: Do I need special pizza peels?
A: Yes, you will need a pizza peel. This is a flat shovel-like tool used to slide the pizza into and out of the hot oven.
Q: How do I clean my outdoor pizza oven?
A: Most ovens can be cleaned by letting them heat up to burn off food bits. Then, you can brush away the ash. Some parts might need wiping down.
Q: Can I use my pizza oven in the rain?
A: It’s best to protect your oven from the rain. Many ovens come with covers. Some are made of materials that can handle light rain, but it’s still a good idea to keep them dry.
Q: Are wood-fired ovens hard to use?
A: They can take a little practice to get the fire going and control the heat. But once you learn, they give amazing flavor.
Q: Are gas pizza ovens better than wood-fired ones?
A: It depends on what you like! Gas ovens are easier to use and control. Wood-fired ovens give a unique smoky taste.
Q: How much space do I need for an outdoor pizza oven?
A: You need enough space for the oven itself, plus some room around it for safety and for using your pizza peel.
Q: Can I leave my pizza oven outside all year?
A: It’s recommended to cover or store your oven during harsh weather to protect it from rust and damage.
Q: What kind of wood should I use for a wood-fired oven?
A: Hardwoods like oak, maple, or fruitwoods are best. They burn hot and long and add a nice flavor. Avoid softwoods like pine, which can create too much smoke and creosote.
In conclusion, every product has unique features and benefits. We hope this review helps you decide if it meets your needs. An informed choice ensures the best experience.
If you have any questions or feedback, please share them in the comments. Your input helps everyone. Thank you for reading.